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We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.

Our Programs

Annual Forum - Our annual celebration on the first Sunday in August. Come join the feast! More than twenty chef and farmer partners cook up a tremendous dinner on the shores of Lake Champlain.

Culinary Advisory Panel - A diverse panel of culinary professionals provide farmers and food artisans with feedback on questions about product flavor profiles and marketing. - A collaborative initiative to help tourists and Vermonters navigate Vermont's authentic food experiences. Check out the suggested food trails!

Farmers' Dinner Series - Chefs create a special one-night only menu that highlights their favorite farm partners. Guests receive the pleasure of an exceptional meal complete with the farmers who make it all possible.

Fresh Feed - Our bi-monthly newsletter. 

Haves and Needs - A bi-monthly report of special products that farmers have available to sell, and what products chefs are looking to purchase.

On-Farm Dinners - A chef travels to a farm and serves up a spectacular meal in a beautiful Vermont location.

Professional Development Courses - Social Media Handbook.

Vermont Local Food Matchmaker - Food Buyers and producers spend an afternoon "speed dating".

Thank you to Flavor Plate for donating their time and effort to the design and co-development of our website.